Roast Chicken with Potatoes and Butternut Squash Price: $1.62 per serving Ingredients: 2 tablespoons minced garlic, divided 1 teaspoon salt, divided 3/4 teaspoon freshly ground black pepper, divided 1/2 teaspoon dried rubbed sage 1 (3 1/2-pound) roasting chicken Cooking … Read More
Traditional Potato Salad Yield: 6 – 8 servings Calories: 170 Sodium: 332 mg Fat: 4 g Protein: 3 g Cholesterol: 5 mg Ingredients: 2 pounds Idaho Potatoes, peeled and diced (about 5 cups) 1/2 cup mayonnaise or light mayonnaise 2 … Read More
Sautéed Zucchini (compliments of chowhound) 4 servings Easy Total: 20 mins Active: 20 mins 1 medium unpeeled garlic clove 2 teaspoons extra-virgin olive oil 1/4 teaspoon red pepper flakes 1 pound zucchini (about 4 medium), trimmed and cut into 2-by-1/4-inch … Read More